Approx. gross weight 2200g (77.60 oz)
46-50 pieces of baklava
Dry Baklava has more shelf life than classic baklava because of including less milk cream. The taste and shape are almost the same.
It is recommended that consume baklava within 3-5 days after you received it.
If you heat a little bit before you eat, the taste will be better.
Please keep away from sunlight and store at room temperature.
No additives, no preservatives, all natural ingredients and natural beet sugar.